Squash. Spaghetti. Sold in singles. 1.13 – 1.83 kg

Spaghetti squash is a unique and delightful variety. To prepare spaghetti squash. it is typically halved lengthwise and the seeds are removed. The cut sides can then be brushed with oil. seasoned. and roasted in an oven until the flesh becomes tender and easily separable into strands that resembles spaghetti noodles. Alternatively. it can also be cooked in a microwave or boiled. Whether roasted and scraped into strands or enjoyed in salads. it provides a nutty flavour to dishes and is a great gluten-free alternative. Embrace the seasonal charm of spaghetti squash. exploring its versatility and savouring its delectable essence in dishes throughout the late summer and fall.