Red Onions. Sold in singles. 0.16 – 0.30 kg

The red onion. with its vibrant hue and crisp texture. adds a burst of colour and flavour to various cooking dishes. Recognized for its purplish-red skin and white flesh tinted with red. this onion variety delivers a mild yet slightly sweet taste. Whether sliced raw in salads. grilled or roasted. the red onion lends a welcoming taste to dishes. Beyond its cooking charm. it also is packed with vitamin C and antioxidants. They are easy to store. allowing for freshness and quality for an extended period. Red onions are a perfect addition to your cooking repertoire.